6-9 monthsBabiesFestivalsMeal TypeOccasionRecipesSnacksWeaning Recipes

Sugar-Free Badam Jaggery Halwa

For parents looking for healthy desserts recipes for children that has no maida & sugar, this sugar-free badam jaggery halwa recipe is a must try! It is made fully of almonds, milk & jaggery and uses no flour in the recipe.

Age: You can feed this to kids who are above 12 months of age. In case you want to feed this to younger kids, then you can use Early Foods dates powder to naturally sweeten the desserts.


1.Almonds -1/2 cup

2.Jaggery Powder – ¼ cup

3.Milk -1/2 cup

4.Ghee – 3 tbsp

5.Cardamom powder – 1/4th tsp

6.Pinch of saffron


Method of preparation

1.Soak almonds in hot water for 20 mins

2.After 2O mins, it should peel off easily

3.Add peeled almonds in the grinder  and blend to powder

4.Add milk to this mixture

5.Grind the almond coarsely

6.Heat a pan on medium flame

7.Add ghee to the pan

8.Add the almond paste

9.Stir well until the ghee is totally absorbed into the halwa

10.Add saffron & cardamom powder. Mix in jaggery powder

11.Stir until the halwa thickens. It takes a few minutes

Sugar-free Badam Jaggery Halwa is ready to be served

Hope you liked this recipe. Please share your questions and feedback in the comments. We would love to hear them.

For more recipes, follow us on Early Foods Blog

You can also subscribe to our Youtube Channel

Shalini Santhosh

You may also like

More in 6-9 months

Leave a reply

Your email address will not be published. Required fields are marked *